Fruit Salad - cooking recipe

Ingredients

2 eggs
4 Tbsp. sugar
16 marshmallows
3 bananas
3 Tbsp. vinegar
2 Tbsp. butter
1 large can fruit cocktail
1/2 pt. whipping cream

Preparation

Beat eggs up and add vinegar and sugar in double boiler and cook until thick.
Add butter and mix.
Then pour hot mixture over fruit.
Fold this mixture into whipped cream.
Can have nuts and other fruits.