Green Bean Casserole - cooking recipe
Ingredients
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2 cans green beans, drained
3/4 c. milk
1 can cream of mushroom soup
salt and pepper to taste
2 Tbsp. diced pimento
1 can French fried onions
Preparation
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Combine milk, soups, salt and pepper.
Pour over beans.
Mix in 1/2 can French fried onions.
Pour into casserole dish.
Bake at 350\u00b0 for 20 minutes.
Garnish with 1/2 can onions and pimento. Bake 5 more minutes.
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