Cherry Delight - cooking recipe

Ingredients

20 double saltine crackers, crushed
1 c. chopped nuts (pecans or walnuts)
3 egg whites
1 tsp. vinegar
9 Tbsp. sugar

Preparation

Beat egg whites until will stand alone but are not dry.
Add the vinegar and sugar to the other ingredients.
Mix together; form crust in an 8 x 12 x 2-inch dish.
Bake for 12 minutes at 350\u00b0. Cool.