Ingredients
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5 Tbsp. flour
1 c. sugar
3 Tbsp. butter
rind of 1/2 lemon
1/4 c. lemon juice
1 c. milk
3 eggs, separated
Preparation
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Mix flour and sugar.
Cut in butter, rind and juice.
Add well beaten egg yolks and milk.
Fold in stiffly beaten egg whites. Pour into a 2-quart buttered dish.
Set in pan of warm water. Bake 45 minutes in a 325\u00b0 oven.
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