Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. sugar
1 c. milk
peanut butter
2 Tbsp. white syrup
Preparation
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Mix sugar and milk.
Cook over high flame until soft ball stage.
Remove from heat.
Add peanut butter to taste and white syrup.
Pour into buttered pan.
Let cool, then cut into little squares.
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