Oven Fried Chicken - cooking recipe

Ingredients
    1 whole cut up frying chicken
    1/2 c. flour
    salt and pepper to taste
    1/4 lb. oleo (1 stick)
    2 Tbsp. Crisco shortening
Preparation
    Melt oleo and shortening in baking pan.
    Dredge chicken in flour, salt and pepper.
    Roll in oleo and shortening mixture. Bake for 1 hour until golden brown and crispy.

Leave a comment