Pina Colada Fruit Dip - cooking recipe

Ingredients
    8 oz. can crushed pineapple, undrained
    3 1/2 oz. pkg. instant coconut pudding mix
    3/4 c. milk
    1/2 c. sour cream
Preparation
    Mix all ingredients until blended well.
    Refrigerate several hours.
    Serve with fresh fruit.

Leave a comment