Corned Beef Casserole - cooking recipe

Ingredients

1 layer sliced potatoes (about 4 medium)
1 layer sliced onions (about 3 medium)
1 layer chopped or shredded cabbage (2 lb.)
1 (12 oz.) can crumbled corned beef
1 can cream of celery soup

Preparation

Layer ingredients in greased casserole dish in order listed, pouring undiluted soup over all.
Cover with lid or foil and bake at 400\u00b0 for 45 minutes.