Applesauce Jello - cooking recipe

Ingredients

1 (3 oz.) pkg. cherry jello
1 1/2 c. boiling water
3/4 c. cinnamon candy \"red hots\"
1/2 tsp. lemon juice
dash of salt
1 c. applesauce

Preparation

Mix jello and boiling water.
Add other ingredients and stir until candies are dissolved and mixture is well blended. Refrigerate overnight before serving.