Squash Pie - cooking recipe

Ingredients

1 c. sugar
1/2 tsp. cinnamon
1/2 tsp. cloves
1/4 tsp. nutmeg
1/2 tsp. salt
2 eggs, beaten
1 1/2 c. squash
1 tall can Milnot

Preparation

Mix first 5 ingredients together and set aside.
Mix remaining ingredients together.
Add liquid to dry ingredients.
Pour into pie shell.
Bake in 425\u00b0 oven for 15 minutes, then 350\u00b0 oven for 40 minutes.