Beef Yorkshire Pie - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. ground coriander
1/8 tsp. ground cumin
1/8 tsp. garlic powder
1 1/2 c. sifted flour
1/2 tsp. salt
3 eggs, beaten
1 1/2 c. milk

Preparation

Cook beef and onion in hot skillet.
Remove and drain.
Mix in next 5 ingredients.
Heat well-greased 10-inch skillet (cast-iron is best) in 400\u00b0 oven.