Holiday Spiced Tea - cooking recipe

Ingredients
    1/2 c. instant tea
    2 c. Tang
    2 pkg. instant lemonade
    2 tsp. cinnamon
    1 tsp. cloves
Preparation
    Leave all ingredients in powdered form.
    Put ingredients in a large bowl.
    Put on a lid and shake well.
    Use 1 to 2 teaspoons of the powder per cup of hot water.

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