Holiday Spiced Tea - cooking recipe
Ingredients
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1/2 c. instant tea
2 c. Tang
2 pkg. instant lemonade
2 tsp. cinnamon
1 tsp. cloves
Preparation
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Leave all ingredients in powdered form.
Put ingredients in a large bowl.
Put on a lid and shake well.
Use 1 to 2 teaspoons of the powder per cup of hot water.
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