Strawberry Rice Salad - cooking recipe
Ingredients
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1/2 c. rice
3 c. water
1 pkg. wild strawberry gelatin
1/2 c. sugar
1 small can crushed pineapple
1 c. whipping cream, whipped
Preparation
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Cook rice in water until tender (20 to 30 minutes).
Drain, reserving water.
Dissolve gelatin in 1/2 cup hot rice water.
Then combine gelatin, sugar, warm rice and pineapple.
When partially set, add whipped cream.
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