Chocolate Oatmeal Candy - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
1 stick margarine
4 heaping Tbsp. cocoa
2 1/2 c. quick oats
2 tsp. vanilla
1/2 c. peanut butter
nuts, if desired

Preparation

Place sugar, milk, margarine and cocoa in saucepan.
Cook 1 1/2 minutes after mixture comes to a full boil.
Stir frequently. Remove from stove and add oats, vanilla and peanut butter.
Stir until well mixed.
Place cupcake papers into muffin pans.
Fill papers as desired.
Let cool and eat.