Strawberry Congealed Salad - cooking recipe

Ingredients

1 c. water
1 small can crushed pineapple
1/4 c. sugar
1 large box strawberry jello
1 c. whipped cream
1 c. chopped nuts
4 oz. cream cheese, softened

Preparation

Bring to a boil the water, crushed pineapple and sugar.
Add jello and chill until partially set, then fold in the nuts and cream cheese.
Chill overnight.