22 Minute Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 stick butter
1 c. water
1/2 c. shortening
3 1/2 Tbsp. cocoa
1/2 c. buttermilk
2 eggs
1 tsp. soda
1 tsp. vanilla

Preparation

Combine flour and sugar in large bowl.
In a saucepan, combine and bring to a boil the butter, water, shortening and cocoa.
Pour over flour and sugar mixture.
Combine buttermilk and soda; beat eggs slightly and mix with buttermilk and soda.
Add vanilla.
Add to the other mixture.
Pour into a 12 x 18-inch greased and floured pan and bake 20 minutes at 400\u00b0.