Corn Ole - cooking recipe

Ingredients

2 Tbsp. margarine
1/3 c. chopped onion
2 c. fresh corn
3 c. chopped tomatoes
2 c. zucchini, sliced thin
1/4 tsp. pepper

Preparation

Melt margarine in large skillet.
Add remaining ingredients; cover.
Cook 10 to 15 minutes or until squash is tender.
Serves 6.