Peach Delight - cooking recipe

Ingredients
    1 large box peach gelatin or 2 small boxes
    3 Tbsp. sugar
    1 small can crushed pineapple
    2 c. buttermilk
    1 (8 oz.) carton Cool Whip
    1/2 c. nuts
Preparation
    Heat gelatin, sugar and pineapple, stirring all the time. Cool.
    When cool, add the buttermilk and nuts.
    Fold in Cool Whip. Pour into a 1 1/2-quart mold or Pyrex dish.
    Refrigerate.
    Serves 10.

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