Peach Delight - cooking recipe
Ingredients
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1 large box peach gelatin or 2 small boxes
3 Tbsp. sugar
1 small can crushed pineapple
2 c. buttermilk
1 (8 oz.) carton Cool Whip
1/2 c. nuts
Preparation
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Heat gelatin, sugar and pineapple, stirring all the time. Cool.
When cool, add the buttermilk and nuts.
Fold in Cool Whip. Pour into a 1 1/2-quart mold or Pyrex dish.
Refrigerate.
Serves 10.
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