Banana Nut Bread Muffins - cooking recipe

Ingredients

1/2 c. shortening (I use Crisco butter flavor sticks)
1 c. sugar
3 egg whites, lightly beaten with a fork
1 tsp. soda
2 c. flour
1/4 c. sweet skim milk
1 tsp. vanilla
1/4 to 1/2 tsp. salt
2 1/2 bananas, mashed
1/2 c. chopped pecans

Preparation

Cream shortening and sugar.
Blend in remaining ingredients, adding bananas and nuts last.
Pour mixture into muffin pan sprayed with no-stick.
Bake at 350\u00b0
for about 20 minutes.
Use toothpick to test.