Fruit Cocktail Cake - cooking recipe

Ingredients

1 c. sugar
1 egg
2 c. fruit cocktail
1 1/2 c. flour
1 tsp. soda
1 tsp. salt

Preparation

Mix all ingredients well.
Spoon mixture into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 35 minutes.