Date Pudding - cooking recipe

Ingredients

1/2 c. ground nuts
1 c. chopped dates
1 c. granulated sugar
1 c. flour
2 tsp. baking powder
1/2 c. milk
1 c. brown sugar
1 piece butter
2 c. hot water

Preparation

Mix the first six ingredients and spread in greased 8 x 13-inch pan.
Mix remaining ingredients until butter is melted and pour over date mixture.
Bake 1 hour at 350\u00b0.