Quick And Easy Torte - cooking recipe

Ingredients
    1 large Keebler ready graham cracker pie crust
    1 (8 oz.) pkg. cream cheese, softened
    1/3 c. sugar
    2 tsp. vanilla
    1 (8 oz.) container Cool Whip, thawed
    1 can blueberry or cherry pie filling
Preparation
    Beat cream cheese until smooth.
    Gradually beat in sugar and vanilla.
    Fold in whipped topping, blending well.
    Spoon into crust.
    Top with a can of pie filling.
    Chill until set (at least 4 hours).
    This recipe is for the woman in a hurry!

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