Quick And Easy Torte - cooking recipe
Ingredients
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1 large Keebler ready graham cracker pie crust
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
2 tsp. vanilla
1 (8 oz.) container Cool Whip, thawed
1 can blueberry or cherry pie filling
Preparation
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Beat cream cheese until smooth.
Gradually beat in sugar and vanilla.
Fold in whipped topping, blending well.
Spoon into crust.
Top with a can of pie filling.
Chill until set (at least 4 hours).
This recipe is for the woman in a hurry!
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