Orange Cheese Spread - cooking recipe
Ingredients
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2 pkg. Jello orange flavored gelatin, 4 serving size
1 1/2 c. boiling water
8 oz. finely grated sharp cheddar cheese
1 pkg. cream cheese, softened
1 c. sour cream
1/2 c. chopped scallions
1/4 c. chopped parsley
3 Tbsp. horseradish
1 Tbsp. Worcestershire sauce
Preparation
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Dissolve gelatin in boiling water.
Combine remaining ingredients in a bowl with electric mixer until well blended. Gradually blend into gelatin.
Pour gelatin mixture into mold. Chill until firm, about 3 hours.
Unmold.
Serve as an appetizer with crackers.
Garnish with parsley and carrot curls, if desired. Makes 5 1/2 cups.
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