Corn Fritter Pancakes - cooking recipe
Ingredients
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1 c. garbanzo bean flour
1 1/4 c. white flour
2 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt
2 Tbsp. sugar
2 eggs, slightly beaten
2 Tbsp. plain yogurt
2 Tbsp. oil
1/4 c. milk
1 tsp. vanilla
1 can cream style corn
water
Preparation
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Mix dry ingredients and wet ingredients.
Add water just until batter becomes pourable (a thick batter).
Cook on medium heat in a lightly oiled skillet.
Yum!
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