Corn Fritter Pancakes - cooking recipe

Ingredients
    1 c. garbanzo bean flour
    1 1/4 c. white flour
    2 tsp. baking powder
    1/2 tsp. soda
    1/4 tsp. salt
    2 Tbsp. sugar
    2 eggs, slightly beaten
    2 Tbsp. plain yogurt
    2 Tbsp. oil
    1/4 c. milk
    1 tsp. vanilla
    1 can cream style corn
    water
Preparation
    Mix dry ingredients and wet ingredients.
    Add water just until batter becomes pourable (a thick batter).
    Cook on medium heat in a lightly oiled skillet.
    Yum!

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