Little Jane'S Buttermilk Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 c. shortening
4 eggs
1 c. buttermilk
3 c. flour
2 tsp. lemon extract
1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt

Preparation

Mix sugar, shortening, eggs, buttermilk, flour, soda, baking powder, salt and lemon extract.
Beat at high speed for three minutes. Put in greased and floured tube pan.
Bake in preheated oven for 1 hour at 325\u00b0.