Chicken Divan - cooking recipe
Ingredients
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3 to 4 lb. boned chicken, cut into pieces
2 Tbsp. oil
1 (10 oz.) pkg. Birds Eye broccoli florets
1 c. chicken broth
1 can condensed cream of mushroom soup
1 1/2 c. Minute rice
grated Parmesan cheese
Preparation
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Brown the chicken in the oil until cooked; about 5 minutes. Add the broccoli, broth and soup.
Bring to a boil.
Stir in rice, cover and remove from heat.
Let stand for 5 minutes.
Top with Parmesan cheese.
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