Summertime Delight - cooking recipe

Ingredients

1 (9 inch) Deep shell Graham Cracker Pie Crust
16 oz. Cool Whip
16 oz. cream cheese
1 Tbsp. lemon juice
1/3 c. sugar
1/2 c. fresh strawberries
1/2 c. fresh blueberries

Preparation

Combine 8 oz. Cool Whip with cream cheese, sugar and lemon juice.
Blend well.
Spoon into pie shell.
Add remaining Cool Whip.
Garnish with fresh fruit.
Chill for 2 hours before serving.