Breast Of Chicken Fiesta - cooking recipe

Ingredients
    1 c. Cheddar cheese cracker crumbs
    4 green onions, chopped
    2 Tbsp. butter or margarine, melted
    1 c. (4 oz.) shredded Cheddar cheese
    1/2 tsp. chicken-flavored bouillon granules
    2 Tbsp. taco seasoning mix
    8 chicken breast halves, skinned and boned
    2 c. half and half cream
    1 c. (4 oz.) shredded Monterey Jack cheese
    1 (4 oz.) can chopped green chilies, drained
    vegetable cooking spray
Preparation
    Combine cracker crumbs and seasoning mix, stirring well. Dredge chicken in crumb mixture.
    Place in a 13 x 9 x 2-inch baking pan sprayed with vegetable cooking spray.
    Saute green onions in butter in a skillet until tender.
    Stir in cream and remaining ingredients.
    Pour over chicken.
    Bake, uncovered, at 350\u00b0 for 45 minutes.
    Yields 8 servings.

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