Blueberry Muffins - cooking recipe

Ingredients

3/4 c. milk
1/2 c. vegetable oil
1 egg
2 c. flour
1/3 c. sugar
3 tsp. baking powder
1 tsp. salt
1 c. blueberries

Preparation

Heat oven to 400\u00b0.
Put cupcake liners in muffin pans.
Beat milk, oil and egg.
Stir in flour, sugar, baking powder and salt, all at once, just until flour is moistened (batter will be lumpy). Fold in blueberries.