Easy Peach Cobbler - cooking recipe

Ingredients

1 stick butter
3/4 c. flour
1 1/4 c. sugar
1 tsp. salt
3/4 c. milk
1 can peaches and juice (or any other fruit)

Preparation

Mix flour, sugar and salt together.
Pour into dish with melted butter and milk.
Stir.
Pour peaches on top of mixture and bake at 350\u00b0 for 1 hour or until done.