Quick And Easy Donuts - cooking recipe

Ingredients

1 can biscuits
1 qt. cooking oil
1/2 c. sugar
1 Tbsp. cinnamon

Preparation

Heat cooking oil in skillet.
Separate refrigerated biscuits. Poke hole through center with index finger.
Drop into hot oil; fry until golden brown on each side.
Drain donuts on sheet of newspaper.
Roll fried donuts in the mixture of cinnamon and sugar.
Children eat them as fast as you finish.