Fish Cakes - cooking recipe

Ingredients

1 c. flaked, cooked fish or crab
1 c. mashed potato, boiled (no milk)
1 egg, beaten
2 Tbsp. melted butter
1/4 tsp. salt
1/8 tsp. pepper
1 Tbsp. grated onion
1 tsp. parsley

Preparation

Mix all ingredients.
Shape into patties.
Coat with flour. Fry in oil.