Asparagus Roll-Ups - cooking recipe

Ingredients

loaf bread, trim off brown
cheese, grated
mayonnaise
asparagus spears
butter

Preparation

Trim crust off bread, roll each slice flat with rolling pin. Mix cheese and mayonnaise to spreading consistency.
Spread each slice with mixture.
Add asparagus and roll up.
Place in buttered casserole and brush each roll with melted butter.
Place under broiler until brown.