Ingredients
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1 1/4 cups sliced mushrooms
1/2 cup chopped onion
1 teaspoon vegetable oil
2 cups water
1- 15 oz jar pizza sauce
1 cup chopped pepperoni
1 cup chopped tomatoes
1/2 cup cooked italian sausage
1/4 teaspoon italian seasoning
1/4 cup parmesan cheese
shredded mozzarella cheese
Preparation
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Saute mushroom and onion in oil for 2-3 minutes, until tender.
Add in water, pizza sauce, pepperoni, tomatoes, sausage, and italian seasoning.
Bring to a boil over medium heat.
Reduce heat, cover and simmer for 20 minutes, stirring occasionally. Just before serving, stir in parmesan cheese and top with the shredded mozzarella cheese.
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