Bit-O-Honey Candy - cooking recipe

Ingredients

1 3/4 c. sugar
1/4 c. brown sugar
2 Tbsp. butter
2 big dollops peanut butter
1/2 c. milk
pinch of salt
7 oz. marshmallow cream
1 tsp. vanilla

Preparation

Combine all ingredients, except cream and vanilla, in saucepan over medium heat and bring to a boil.
Let boil 10 minutes at a rolling boil, stirring occasionally.
Add cream and mix.
Add vanilla and mix.
Pour hot into buttered pie plate.
Chill until set.