Strawberry Nut Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry jello
1 c. boiling water
2 (10 oz.) pkg. frozen strawberries, thawed
1 (1 lb. 4 oz.) can crushed pineapple, drained
3 medium bananas, mashed
1 c. chopped walnuts
1 pt. sour cream or Dream Whip

Preparation

Combine jello with boiling water; stir until dissolved.
Fold in strawberries with juice.
Add drained pineapple, bananas and nuts.
Turn half of mixture into dish; refrigerate until firm. Spread with sour cream or Dream Whip.
Spoon on the rest of the jello mixture.
Refrigerate.