Cheese Mold - cooking recipe
Ingredients
-
1 lb. sharp Cheddar cheese, grated
1 c. chopped pecans
3/4 c. mayonnaise
1 medium onion, grated
1 clove garlic, pressed
1/2 tsp. Tabasco sauce
Preparation
-
Mix well and chill.
Spray a mold with nonstick spray.
Place chilled mixture in the mold. Will slide out when ready to use. Serve with strawberry preserves and Ritz crackers.
Leave a comment