Baked Beans And Hamburger - cooking recipe

Ingredients

1 large can pork and beans
1 lb. hamburger
1 pkg. onion soup mix
1/2 c. catsup
1 Tbsp. vinegar
1 Tbsp. mustard

Preparation

Heat beans while frying hamburger. Add onion soup mix. After this is well blended, add catsup, vinegar and mustard. A pinch of brown sugar may be added if desired. Mix all together and put in baking dish. Bake for 30 to 45 minutes at 300\u00b0.