Sweet Pickle Sticks - cooking recipe

Ingredients

3 3/4 c. vinegar
5 c. sugar
3 Tbsp. salt
4 1/2 tsp. celery seed
4 1/2 tsp. turmeric
3/4 tsp. mustard seed
medium size cucumbers (enough to fill 9 pt. jars)

Preparation

Wash and cut fresh, firm, medium size cucumbers into sticks. Pour boiling water over them and let stand 4 to 5 hours.
Drain and pack solidly into jars.
Make a solution of ingredients.
Boil for 5 minutes.
Pour boiling water over the cucumbers in jars. Seal and process in boiling water bath for 5 minutes.
Makes 9 pints.