Bean Hot Dish - cooking recipe

Ingredients

3/4 c. brown sugar
1/2 c. vinegar
1/2 Tbsp. dry mustard or celery seed
4 large onions
1/4 to 1/2 lb. sliced bacon
1 can kidney beans
1 can butter beans
1 can green lima beans
2 cans pork and beans

Preparation

Fry bacon and add all ingredients, except beans.
Simmer for 20 minutes.
Pour over beans and bake covered 60 to 70 minutes at 350\u00b0.
Drain juice from beans.
Serves from 15 to 20 people.