Tang Pie - cooking recipe

Ingredients

1 c. sweetened condensed milk
3/4 c. orange Tang
16 oz. Cool Whip
1 pt. sour cream
2 (9-inch) cracker crumb pie crusts

Preparation

Whip the
milk\tand
Tang
until forms peaks.
Add Cool Whip and whip until set up. Mix in sour cream well with spoon. Spoon into
pie
crusts
and
chill before serving.
Makes two pies.