Molded Cranberry Salad - cooking recipe

Ingredients
    1 c. orange juice
    3 oz. pkg. orange Jell-O
    8 oz. can whole cranberry sauce
    2 stalks celery, thinly sliced
    1/2 c. nuts, chopped
    3 oz. pkg. lime Jell-O
    1 c. boiling water
    1/2 c.mayonnaise
    1 to 1 1/2 c. miniature marshmallows
Preparation
    In a small pan, heat orange juice to boiling; add Jell-O and stir until dissolved.
    Stir in cranberries and stir until well combined.
    Stir in celery and nuts.
    Pour into a mold and chill until slightly firm.
    Make the second layer by dissolving lime Jell-O in boiling water.
    Blend in mayonnaise; pour over first layer and top with marshmallows.

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