Healthy Fried Chicken - cooking recipe

Ingredients

1/2 c. buttermilk
1 c. Bisquick
4 to 5 pieces of chicken
salt and pepper to taste
onion and garlic salt to taste

Preparation

Dip chicken in buttermilk, then roll in Bisquick.
Let set 5 to 7 minutes.
Lay in sprayed pan and bake in a 425\u00b0 oven 20 minutes per side.