Glazed Meat Loaf - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. sausage
    1 c. bread crumbs
    1 c. milk
    1 can cream of tomato soup
    1 can tomato paste
    3 eggs
    1 medium onion
    2 tsp. salt or to taste
Preparation
    Combine all ingredients and mix well.
    Form in loaf pan and bake for 1 hour at 350\u00b0.

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