Squash Supreme - cooking recipe

Ingredients

2 c. cooked squash with onions
1 carton sour cream
1 can cream of chicken soup
1 carrot, grated
1 pkg. seasoned herb crumbs
salt and pepper to taste

Preparation

Mash squash.
Add remaining ingredients, except crumbs; mix thoroughly.
Place crumbs in bottom of casserole dish (reserve some crumbs for top).
Spoon squash mixture on top of crumbs. Cover top with crumbs; dot generously with butter.
Bake in a 350\u00b0 oven for 30 to 45 minutes.