Chicken Pot Pie - cooking recipe

Ingredients

4 chicken breasts, cooked and deboned
1 can cream of chicken soup
1 can cream of mushroom soup
1 can chicken broth
1 (10 oz.) pkg. frozen mixed vegetables
salt and pepper to taste

Preparation

Place chicken in a 9 x 13-inch baking dish.
Mix soups, broth and vegetables together in a large bowl.
Pour over chicken.