Chicken Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli, cooked
4 or 5 chicken breasts, cooked and chopped
1 c. mayonnaise
2 cans cream of chicken soup
3 Tbsp. lemon juice
salt and pepper to taste
bread crumbs, buttered (to put on top)

Preparation

Mix mayonnaise, soups, lemon
juice and salt and pepper together.
Put a layer of
broccoli,
a layer of chicken, half of sauce, then fix another
layer.
Pour rest of sauce and put bread crumbs on top.
Bake at 400\u00b0 for 30 minutes.