Two-Handed Oatmeal Cookies - cooking recipe

Ingredients

6 eggs
2 c. brown sugar
2 1/2 c. peanut butter
4 tsp. baking soda
2 c. white sugar
2 tsp. vanilla
1 c. soft oleo
9 c. quick oatmeal
1 pkg. chocolate chips (12 oz. pkg.)
1 c. M&M's (big pkg.)

Preparation

Cream eggs, brown sugar, peanut butter, baking soda, white sugar, vanilla and soft oleo with mixer.
Stir in oatmeal, chocolate chips and M&M's.
Drop on cookie sheet; flatten with glass, dipped in sugar.
Bake at 350\u00b0 for 10 to 12 minutes.