Basic Bundt Cake - cooking recipe

Ingredients

2 c. plain flour
2 c. sugar
1 tsp. baking powder
1 stick margarine
1/2 c. shortening
1 tsp. flavoring (butter rum)
6 eggs

Preparation

Combine all ingredients in a large bowl; beat 15 minutes. Pour into a greased Bundt pan.
Bake 1 hour at 350\u00b0.