Cheese Straws - cooking recipe

Ingredients

1 lb. sharp Cheddar cheese
1 3/4 c. plain flour
1/4 lb. butter, crumbled
1/2 tsp. salt
1/4 tsp. red pepper

Preparation

Process or grate cheese.
Mix all ingredients thoroughly and put in cookie press or roll thin and cut into strips about 4 inches long.
Bake in oven at 350\u00b0 until light brown.
Makes about 100.